{"id":242,"date":"2013-03-02T17:02:48","date_gmt":"2013-03-02T17:02:48","guid":{"rendered":"http:\/\/www.tildenave.com\/?page_id=242"},"modified":"2023-05-04T14:57:41","modified_gmt":"2023-05-04T14:57:41","slug":"banana-cake","status":"publish","type":"page","link":"https:\/\/www.tildenave.com\/?page_id=242","title":{"rendered":"Banana Cake"},"content":{"rendered":"<p><strong><em>Creator:<\/em><\/strong><\/p>\n<p>Rita Murray<\/p>\n<p><em><strong>In Advance:<\/strong><\/em><\/p>\n<p>Preheat oven to 350\u00ba<\/p>\n<p><strong><em>Ingredients:<\/em><\/strong><\/p>\n<ul>\n<li>2 cups self rising flour<\/li>\n<li>1 1\/3 cups sugar<\/li>\n<li>1 tsp baking soda<\/li>\n<li>1\/2 cup butter of shortening<\/li>\n<li>1 cup bananas, mashed ( these should be almost black, super ripe)<\/li>\n<li>2 eggs<\/li>\n<li>1\/2 cup sour milk or buttermilk<\/li>\n<li>1 tsp vanilla<\/li>\n<li>1\/2 cup nuts, chopped (optional)<\/li>\n<\/ul>\n<p><em><strong>Recipe:<\/strong><\/em><\/p>\n<ol>\n<li>Sift first three ingredients together<\/li>\n<li>Place butter in bowl and cream. Add bananas, eggs, milk and vanilla.<\/li>\n<li>Fold in dry ingredients<\/li>\n<li>Bake in 2 greased and floured 9 inch cake pans for 25 minutes.<\/li>\n<li>Frost with cream cheese icing or vanilla buttercream icing.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Creator: Rita Murray In Advance: Preheat oven to 350\u00ba Ingredients: 2 cups self rising flour 1 1\/3 cups sugar 1 tsp baking soda 1\/2 cup butter of shortening 1 cup bananas, mashed ( these should be almost black, super ripe) &hellip; <a href=\"https:\/\/www.tildenave.com\/?page_id=242\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":36,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-242","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.tildenave.com\/index.php?rest_route=\/wp\/v2\/pages\/242","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tildenave.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.tildenave.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.tildenave.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tildenave.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=242"}],"version-history":[{"count":4,"href":"https:\/\/www.tildenave.com\/index.php?rest_route=\/wp\/v2\/pages\/242\/revisions"}],"predecessor-version":[{"id":247,"href":"https:\/\/www.tildenave.com\/index.php?rest_route=\/wp\/v2\/pages\/242\/revisions\/247"}],"up":[{"embeddable":true,"href":"https:\/\/www.tildenave.com\/index.php?rest_route=\/wp\/v2\/pages\/36"}],"wp:attachment":[{"href":"https:\/\/www.tildenave.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=242"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}